Deer Island Farms was started by Dale Graff in the early 2000s, originally selling honey. Over time, he began selling fruit sourced from the Yakima area after visiting friends, and the business continued to grow until it became his full-time work.

In 2025, Dale sold Deer Island Farms to his youngest son, John, and his wife Lauren, who now operate the business.

We offer high-quality produce sourced from Washington and Oregon during the summer months, and from California and Texas during the winter. All produce from Washington and Oregon is picked the day before pick-up to provide the freshest possible product — without you having to go to the field yourself.

We also strive to provide produce at prices lower than what you would typically find in grocery stores.